Menu Makan

Chipotle is proving viral TikTok trends can become part of longer-term strategies instead of just one-and-done moments.  The restaurant chain introduced three new menu items Tuesday based on TikTok users’ personalized orders for its new Chicken al Pastor product. This continues Chipotle’s work tapping the trendy #FoodReview TikTok niche and extending its relationship with TikTok food critic Keith Lee. The three new products include “The Sasha Salad,” “The Dillon Bowl,” and “The Anthony Bowl.” Lee, whose TikTok food critiques—often of menu items from restaurant chains including Chipotle—regularly receive millions of views, selected these three custom orders as part of the #ChipotleTasteTest contest. The contest invited users to share their own “menu hacks” featuring Chicken al Pastor.  This campaign comes on the heels of Chipotle embracing the viral “fajita quesadilla” menu hack— popularized by Lee and fellow creator Alexis Frost in late December—by elevating their twists on t

MCDONALD'S is making a major change to menus today - and your favourite might be returning. The restaurant giant is bringing back three popular items as well as a brand new burger . McDonald's is making a huge change to menus this week Credit: AFP As of today, March 29, fans will notice a few more items added to the McDonald's menu . The items coming back are the much-loved Chicken Big Mac , mozzarella dippers  and the restaurant's Easter favourites - the Creme Egg and the Caramel Egg McFlurry. But there's more - burger fans will get to try the brand new Steakhouse Stack for £5.39 by itself or £6.99 as a meal. It contains two beef patties, a slice of cheddar cheese, crispy onions, red onions, and lettuce topped with a creamy peppercorn sauce in a toasted bun. read more in mcdonald's The Chicken Big Mac is also available as a meal and you can opt for different size options if you go with the dippers or McFlurrys as well. He

Uber Eats is setting new rules for delivery-only restaurant brands as restaurants list the same menu multiple times under different names. Education Images/Getty Images Redeem now Uber Eats has new rules for delivery-only brands on its app, the Wall Street Journal reported. Digital brands will have to show that their offerings are different from other restaurants.  Some restaurants are listing their menu up to 20 times under different names, the Journal reported. If dinner options on Uber Eats have all started to look the same, you're not imagining it. The delivery app plans to remove roughly 5,000 brands that sell food through the platform, Wall Street Journal reported on Monday. Those restaurants represent about 13% of all virtual brands on Uber Eats, according to the Journal. The reason: The brands were the result of restaurants copying and pasting their menus in various forms as they tried to win over customers with new names or branding. In one

Japanese Pokemon fans will soon be able to enjoy more electrifying treats in the near future! The Pokemon Company has announced new menu items under the label “MY PIKACHU” for its official Pikachu Sweets store at Ikebukuro, which will be available from 22 April 2023 onward. As you can see above, these new menu items include new Pokefuru Waffle designs, a new Mango Tropical Float drink, and new lattes that will feature new artwork of Pikachu. Those who purchase the new Pokefuru Waffle along with a latte will get a sticker set as a free bonus. Here are more pictures of everything below: What do you think? Feel free to share below! Adblock test (Why?)

If you’re still writing “Chicken Sandwich Wars” on your checks, you’re going to be furious with KFC, because the Louisville-based chain may have just kicked off a Chicken Nugget War. After a short-lived test run last year, Kentucky Fried Chicken Nuggets will officially be on the menu at KFC restaurants across America starting Saturday, March 27.  The hand-breaded nuggets are 100% white meat chicken seasoned with that eternally secret combo of 11 herbs and spices. The new nuggets start at a suggested price of $3.49 and are available in 5-, 8-, 12- and 36-piece servings. They can also be ordered on their own or as part of a combo that comes with fries, a biscuit, and a medium drink. (And because KFC isn’t above firing another shot at Chick-fil-A, it adds that these nuggets “can be enjoyed nationwide seven days a week.”)  "As the original fried chicken experts, we're introducing a chicken nugget made the way only KFC can," Nick Chavez, the Chief Marketing Officer for KFC

It’s harder than it seems. So Pete Wells and Tejal Rao have tips. This week marks one year of Where to Eat . What I hoped would be a digestible, funny and useful weekly guide to eating out in New York City is now a community of readers with thoughtful questions and strong opinions. How to celebrate one year? Traditionally, with the gift of paper. More specifically here: menus. Someone recently asked me, “How do you decide what to order?” And I realized that being able to parse a menu is a real skill. So I chatted with two diners extraordinaire — our restaurant critic, Pete Wells, and our critic-at-large, Tejal Rao — in hopes of helping you all eat the way the critics eat. Our regularly scheduled program will resume next week. But for now, thank you so much for reading this newsletter — and here’s to another good year of great eating. The owners of King, a restaurant in New York City, sketching out the night’s menu in 2018. Sasha Arutyunova for The New York Times W

Several years ago, a capsaicin-loving Taco Bell customer named Ashley posted a Change.org petition begging for the return of some of the chain's hottest items. "Once upon a glorious time, we had the Volcano Menu at Taco Bell. Delicious Volcano tacos , burritos, nachos , the $5 Volcano box, all served with a perfect lava sauce," she wrote. "I'm making this petition to show Taco Bell how many of us are dying to have the Volcano Menu back in our lives."  More than 1,800 people signed in agreement, and we venture to guess all of them are absolutely buzzing to hear that the Volcano Menu is returning to Taco Bell later this year. Last week, the California-based chain announced that the Volcano Burrito, Volcano Taco, and the hot-and-creamy Lava Sauce will be available beginning Thursday, June 29. (Taco Bell Rewards members can get their hands on that spicy trio on Tuesday, June 27.)  According to the always informative Taco Bell Wiki, the Volcano Burrito or

Bull & Bear restaurant at Waldorf Astoria DIFC is offering an iftar à la carte menu. Image Credit: Supplied Ramadan 2023 will begin this week and if you are making plans for where to go for iftar and suhoor in Dubai, Gulf News has the latest offerings. Latin American and Asian fusion Try out the iftar set menu at Peruvian-Japanese restaurant Nazcaa Image Credit: Supplied Peruvian-Japanese restaurant Nazcaa launched an iftar set menu. The offerings include starters, mains and desserts. Guests can expect dishes such as wagyu beef bao buns and langoustine taquitos, chicken glazed with spicy miso with a side of chimichurri sauce and lamb chops. For dessert, there is a fruit platter and mochi ice cream. Guilt-free iftar and suhoor option Lapa Eatery in Dubai announced iftar and suhoor offers, with a focus on clean eating, available daily in Ramadan. For suhoor, guests can enjoy dishes such as butternut hummus with flatbread, yoghurt bowl with berries compote,

It’s harder than it seems. So Pete Wells and Tejal Rao have tips. This week marks one year of Where to Eat . What I hoped would be a digestible, funny and useful weekly guide to eating out in New York City is now a community of readers with thoughtful questions and strong opinions. How to celebrate one year? Traditionally, with the gift of paper. More specifically here: menus. Someone recently asked me, “How do you decide what to order?” And I realized that being able to parse a menu is a real skill. So I chatted with two diners extraordinaire — our restaurant critic, Pete Wells, and our critic-at-large, Tejal Rao — in hopes of helping you all eat the way the critics eat. Our regularly scheduled program will resume next week. But for now, thank you so much for reading this newsletter — and here’s to another good year of great eating. The owners of King, a restaurant in New York City, sketching out the night’s menu in 2018. Sasha Arutyunova for The New York Times W

[unable to retrieve full-text content] Lunchables are coming to school cafeteria menus    Morning Brew

To me the most disappointing item was the Big Rösti, a hash brown burger in Germany. But I'd still try it again. A hash brown burger at a McDonald's in Germany. Joey Hadden/Insider Of all the menu items, the Big Rösti I tried in Germany disappointed me most because it was the one I was most excited about.  According to McDonald's, the sandwich has a burger patty, bacon, cheese, and a hash brown in the middle. I ordered the sandwich with fries and a drink for about $10. I saw this item on menus in Germany and Austria.  I've always loved stuffing my burger with a hand full of fries, and a hash brown is sort of like an extra large, extra crispy fry. So I thought this burger sounded amazing and would turn out to be my favorite item.  But the hash brown felt overcooked to me, making the texture dry and crumbly. In my opinion, this ruined the whole burger, which was otherwise pretty good. But since it sounded so good to me initially, and because I liked the burger

To me the most disappointing item was the Big Rösti, a hash brown burger in Germany. But I'd still try it again. A hash brown burger at a McDonald's in Germany. Joey Hadden/Insider Of all the menu items, the Big Rösti I tried in Germany disappointed me most because it was the one I was most excited about.  According to McDonald's, the sandwich has a burger patty, bacon, cheese, and a hash brown in the middle. I ordered the sandwich with fries and a drink for about $10. I saw this item on menus in Germany and Austria.  I've always loved stuffing my burger with a hand full of fries, and a hash brown is sort of like an extra large, extra crispy fry. So I thought this burger sounded amazing and would turn out to be my favorite item.  But the hash brown felt overcooked to me, making the texture dry and crumbly. In my opinion, this ruined the whole burger, which was otherwise pretty good. But since it sounded so good to me initially, and because I liked the burger

By: Dylan Dethier March 18, 2023 Rob Gronkowski attended the Valspar Championship on Friday. Getty Images It’s funny the way golf fans cherish the release of the Masters Champions Dinner menu considering it’s a meal we’re certainly not invited to. (Although Mike Weir, if you’re reading this, enjoy!) But the point isn’t the food. The point is the decision-making. One of the best parts of watching golf is seeing top pros make decisions under pressure situations in real time. There’s a far different timeline for the Champions Dinner; green jacket winners have nearly 12 months to announce their menu . How do they think about a menu? We don’t know what it’s like to win a Masters — again, except for you, Mike — but we do know what it’s like to look at a menu and salivate. So even though only a couple dozen men get invited, all of us get to have an opinion. Enter Rob Gronkowski. Gronk is not yet much of a golfer. “I probably played about one round total of golf in the past six

[unable to retrieve full-text content] Menu Siswa a big help for students on a tight budget    The Star Online

By: James Colgan March 15, 2023 Scottie Scheffler’s Masters Champions Dinner selections are officially set. Getty Images The menu for the most famous dinner in golf is officially set. On Wednesday afternoon, Augusta National announced the cuisine for the annual Masters Champions Dinner, revealing the picks selected by first-time champ (and world No. 1) Scottie Scheffler. The theme of the menu would appear to be Southern barbecue, with the typically understated Scheffler returning to his Texas roots with what will surely be an elevated interpretation of a classic cookout. To start, Scheffler will serve an appetizer course of cheeseburger sliders (“Served Scottie-Style”) and firecracker shrimp, followed by warm Tortilla soup garnished with avocado, crispy blue tortilla strips, sour cream, cilantro and lime. Attendees will choose between Texas ribeye or blackened redfish for their mains, which will come with a host of traditional southern sides (mac & cheese, jalapeño

NANDO'S has made a major change to menus - and it's bad news for customers. The home of peri peri chicken has hiked the price on all of its bottomless soft drinks by 10p. Nando's has hiked the price of its bottomless drinks by 10p Credit: Alamy Bottomless Coke Zero, Diet Coke, Fanta Zero and Sprite Zero are all now priced at £3.50 compared to £3.40 before. Meanwhile, bottomless Coca-Cola is now priced at £3.70, up from £3.60. The drink price hikes were brought in across all UK restaurants at the start of March. All other soft drinks, including cans, orange juice and cordial have stayed the same price. Read more in Nando's There is no bottomless drink option for takeaway customers. A  Nando’s spokesperson said: “We continue to work hard to absorb costs wherever we can and are committed to delivering the best value possible for customers. "Our bottomless soft drinks have increased by 10p, however, our canned drinks remain t