Langenfeld Monheim QR-Code statt Speisekarte: Gäste sind sauer - RP ONLINE
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Kostenpflichtiger Inhalt: Hygieneregeln contra Atmosphäre in Langenfeld und Monheim : QR-Code statt Speisekarte: Gäste sind sauer
Markus Preikschat vom Spielmann in Monheim folgt dem Hygienekozept und stellt seine Getränkekarte per Code auf dem Handy bereit. Foto: Matzerath, Ralph (rm)/Matzerath, Ralph (rm-)
Langenfeld/Monheim Das Angebot an Speisen und Getränken digital statt auf Papier? Das ist manchem Restaurantbesucher zu unpersönlich und zu kompliziert. Andrea U. (55) zum Beispiel, zu Gast in einem Langenfelder Lokal, die eigentlich sehr versiert in technischen Dingen ist, geht „die ganze Elektronik auf die Nerven“.
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inEs hsett ftes: reW ihcs frauad letsnä,is ied apreeteksiS mi iHDyp-alasdyn zu e,nlse esatnlett ads cnsv-roSreePeail gite.wlga ir„W nomemk ja uamk noch muz eieBnedn orv ulatre efeiiezDnnirs nov eshinTc dun eSthnlü eowsi enu ecknrud dre perSknasitee udn itAuelesn dnu lsanEmiemn onv Arten,e“esd-sltZ stga ruH.äe
cAuh in o’Dnis caroStéfp ni fgrnLato shtrbeechr tesi ine rpaa gaeTn der Ro-QeCd edi chiTse. e„rW i,llw mbektom baer bei nus acuh nohc gnza mronal ied rKea“t, gsat nDio a.etEnhdlgr Der srePescerrpehs sed e-Htlo und esanerättGenbtstdsva a)ehg(oD, htnoserT wl,geHle as:tg Vo„n usn tibg se ad enike ngsuaHndeuiw.nsalgn Dsa msus jered irtW setslb nhdeei,etcns asw rüf eeins seGtä seserb aspst - C-QeRod reod bawacrhesab e.tseeipkaS“r
nEein Gats wie einHre mearCnn üshcenwn ichs edizter eirsch vilee ooGt:asennmr cNah niegmee nkunBeed ien rgßroe r,eT-Fehudcnkni ietsh re frü ishc onhc igenie dernea teerloiV eimb zNnetu onv QReo-dC udn dre tGorens:a-piopAm c„Ih kann mri beür den oeBcdar osrag enine cshTi mi Lokal reeerrne,“svi astg er.
August 28, 2020 at 03:18PM
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Langenfeld Monheim QR-Code statt Speisekarte: Gäste sind sauer - RP ONLINE
Emart24 has new spicy menu items and bingsu Variety is the spice of life, and Emart24 is taking the spice in this quite literally with a trio of new spicy items on the menu, which will be launched next Tuesday, on 11 April 2023 . The famous Korean convenience store is known for their grab-and-go snacks, which come in a whole multitude of choices, ranging from kimbap to Korean fried chicken, bento boxes of beef bulgogi, and even house-made banchan. Come next week, joining the ranks of their signature Cupbap is Flaming Dak Galbi Cupbap ($5.50) , laced with a new spicy sauce that they’ve concocted in-house. Give this a good stir before digging in, so you’ll have egg, seaweed, marinated chicken, and rice in every mouthful. Speaking of their new spicy sauce, you can get it to go with any of the snacks here too. Simply whisper, shout, or just repeat the phrase, “I’m a spice wang,” when you’re placing your order, and the staff will sort you out with a small tub of this sauce. ...
Air India passengers are in for a fresh inflight dining experience as the airline is revamping the entire food menu. To match the varied preferences of the guests, Air India has expanded its food offerings to include international, modern Indian as well as regional Indian meals. The flight operator is set to regale its guests with a whole lot of gourmet meals, trendy appetisers and decadent desserts to choose from. Keeping up with the latest trend of healthy eating, the new menu will also feature a range of light meals that will not weigh down the fliers on the flight. Here are the details of the refreshed food options now available on all domestic and international Air India flights. Highlights of the new Air India inflight dining services: The menu cycles change every other day to avoid monotony for regular fliers. The set menu changes as per the time of the day. The entire menu is reinvented after every six months. Seasonal foods are added to th...
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